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A tool to help manage Southwest England fisheries
Our Regional Manager Gus Caslake talks about using an Ecological Risk Assessment to support management of Southwest England fisheries. -
Responding to Seaspiracy: 10 reasons to feel good about seafood in the UK
This week Netflix released Seaspiracy, a negative film about the seafood industry. Our Director of Operations Aoife Martin responds to the criticism. -
Guides to explain sustainability and related issues
Our Sustainability and Data Advisor introduces our latest set of guides on issues relating to sustainability and responsible sourcing of seafood. -
A tried and tested approach to innovation
We have recently established a new group – the Seafish Expert Panel - to help our work to bridge the gap between the seafood industry and the research community. One of the priorities of this panel is to promote, support and drive innovation in the seafood industry. Mark Berry, the panel’s chair, blogs on how the Seafish Expert Panel will look to act as the catalyst to help the sector solve its enduring technical challenges. -
Will marine net gain make waves for fisheries and aquaculture?
Our Marine Environment Regulation Advisor highlights a Defra consultation on marine net gain and explains what it is and why it’s important. -
Modelling impacts of the rising price of fuel
Our Chief Economist explains how we’ve modelled the impacts of increasing fuel prices on the seafood supply chain and shares tips on fuel efficiency. -
Fishing gear’s place amongst single-use plastics
Dr Stuart McLanaghan, our Head of Responsible Sourcing, explains why fishing gear is covered in the EU Single-Use Plastics Directive. -
A positive week for safety in the fishing industry
As Maritime Safety Week draws to a close, Dr Lynn Gilmore, Head of International Trade & Regions at Seafish, explains why safety at sea is so important and shares some examples of the great work already being undertaken by the industry to improve fishermen’s safety at work. -
What happens when you add ‘Highly’ to Marine Protected Areas?
Our Marine Environment Regulation Advisor explains what Highly Protected Marine Areas are, how sites are selected and how they could impact fishers. -
Two ways to make the fishing industry in the UK safer
Simon Potten, Head of Safety and Training, discusses how local engagement and more training could be the key to making the fishing industry safer. -
One million steps closer to a safer fishing industry
Simon Potten, our Head of Safety and Training, shares an update on how recently announced funding will support fishermen's safety. -
Summer 2022 update from Future of Our Inshore Fisheries
An update from our Fisheries Management team on work undertaken for the Future of Our Inshore Fisheries (FOIF) project.